Fire Roasted Herb Butter Corn on the Cob

August is upon us in the beautiful state of Minnesota, which means we are in the final lap of summer break. This time of year always seems to fly by as we soak up the remaining weeks before another year of school begins. The days are still deliciously warm, the sunlight doesn’t wean until well …

Parmesan Zucchini Rounds

Summer means farmer’s market finds + fresh garden spoils – which are undoubtedly some of my favorite foods. The labor of love that goes into growing and preparing food from garden to table is filled with far more flavor and love than any store bought item I’ve tasted (local co-op fare aside.) Zucchini deserves far …

Garlic + Dill Potato Wedges

Since the onset of my struggles with gluten earlier this year, I have learned to satisfy my cravings for carbs in a variety of ways. Potatoes are definitely one of the vehicles that delivers this carb satisfaction – though I’ve always had an affinity for potatoes. We are Midwesterners, after all! I recall thoroughly enjoying …

Loaded Mashed Potato Pouches

In my humble opinion, appetizers and the Holiday Season pair together much like wine and cheese. November and December bring family + friends alike together with greater frequency, all of which makes my heart sublimely happy. Following our Thanksgiving dinner, we had an excess amount of mashed potatoes (thanks to you CostCo + your 15 pound …

Cheesy Skillet Onion + Bacon Dip

As back to school creeps closer and pre-season football games are in full swing, I find the comforts of heavier appetizers to munch in lieu of dinner more appealing. This one will become a new staple on weekends and holiday gatherings in our kitchen. It’s creamy and loaded with flavor from a variety of cheeses, onions …

Parmesan + Thyme Cauliflower Rice

Cauliflower is one of those vegetables I’ve always struggled eating until recently. In efforts to get my two blonde babes to keep an open mind about all foods, I figured I should do the same and simply try different variations of cooking said vegetable. One tried and true method I’ve found to get almost anyone to …

Parmesan Garlic + Dill Drumsticks

There’s something to be said about chicken wings + football. Theirs is a marriage that has withstood countless years and birthed many flavors. I love them all, truthfully, and any excuse I can get to eat a chicken wing (or drumstick in this instance) is okay by me. With Superbowl Sunday just one week away, …

Sage & Butternut Squash Crostini

Thanksgiving is just around the corner, and I for one am beyond excited for its arrival. I love the simplicity of the holiday and what it stands for: to be thankful. It doesn’t revolve around gifts or some cutesy stuffed character who will deliver any sort of gift; rather it’s a rare holiday in which …

Cranberry Apple Sauce

Autumn in Minnesota this year has been incredible. The colors, the smells & the weather have all collaborated so perfectly – it’s truly one of the best I can recall. Another part of what makes autumn so great is the bounty of local harvesters. We recently joined a co-op and have enjoyed so much local …

Chicken & Vegetable Potstickers

Potstickers. No, seriously:: POTSTICKERS! What day couldn’t be turned around by inhaling aaaaaaaall the potstickers? There’s a reason why these little pillows of flavor are so good; they are a complete labor of love. That being said, they are completely worth the time.  Because they are so tedious, I make them in huge quantities. This recipe …

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